Iconic Chicago Dishes, Drinks and Desserts
(eBook)

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Published
Arcadia Publishing Inc., 2016.
ISBN
9781625858108
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Amy Bizzarri., & Amy Bizzarri|AUTHOR. (2016). Iconic Chicago Dishes, Drinks and Desserts . Arcadia Publishing Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Amy Bizzarri and Amy Bizzarri|AUTHOR. 2016. Iconic Chicago Dishes, Drinks and Desserts. Arcadia Publishing Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Amy Bizzarri and Amy Bizzarri|AUTHOR. Iconic Chicago Dishes, Drinks and Desserts Arcadia Publishing Inc, 2016.

MLA Citation, 9th Edition (style guide)

Amy Bizzarri, and Amy Bizzarri|AUTHOR. Iconic Chicago Dishes, Drinks and Desserts Arcadia Publishing Inc., 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDde4ba6fe-b02a-840f-1a5b-5e9849fc5568-eng
Full titleiconic chicago dishes drinks and desserts
Authorbizzarri amy
Grouping Categorybook
Last Update2024-03-27 21:55:45PM
Last Indexed2024-03-28 03:54:14AM

Book Cover Information

Image Sourcehoopla
First LoadedJan 8, 2024
Last UsedJan 8, 2024

Hoopla Extract Information

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    [synopsis] => The food that fuels hardworking Chicagoans needs to be hearty, portable and inexpensive. Enterprising locals transform standard fare into Chicago classics, including Spinning Salad, Flaming Saganaki, Jumpballs, Jim Shoes, Pizza Puffs and Pullman Bread. The restaurants, bakeries, taverns and pushcarts cherished from one generation to the next offer satisfying warmth in winter and sweet refreshment in summer. This timeless balancing act produced icons like the Cape Cod Room's Bookbinder Soup and the Original Rainbow Cone, as well as Andersonville Coffee Cake and Taylor Street's Italian Lemonade. Featuring select stories and recipes, author Amy Bizzarri surveys the delectable landscape of Chicago's homegrown culinary hits.
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